EAT YOUR
HEART OUT!
All Natural Edame Snacks by Eat Your Heart Out!
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Recipes
ESSEX HOUSE "EAT YOUR HEART OUT"
PEACH/MANGO & PECAN GRANOLA

from the Executive Chef at the Essex House, New York, NY!

1 # Rolled Oats
3 oz Pecans Halves
½ c Brown Sugar
2 oz Honey
12 oz Wheat Germ
3 oz Canola Oil
1/3 C Sunflower Seeds
6 Bags Peach Mango Wedges

Mix oats, wheat germ and nuts in a bowl. Drizzle the canola over the mixture while stirring. Repeat this with the honey and brown sugar mixing well. Put on a baking pan and bake in preheated 275° oven for about 25 minutes or until lightly toasted. Cool and then mix with the Peach Mango Wedges!


EAT YOUR HEART OUT'S crunchy Apple Cinnamon and Peach mango wedges combine 21st century freeze-drying technology and gourmet taste to create a healthy snack alternative. The old adage "An apple a day keeps the doctor away" may be more than just an old wives' tale. Apples contain strong antioxidant compounds called flavonoids that have been linked to fighting certain types of cancer. Freeze-dried peaches and apples are a good source of Vitamin C and contain many of the phytochemicals that scientsts believe help to neutralize free radicals. Promote the "Five-a-Day Habit" of consuming 5 servings of fruits and vegetables each day - and do it the EAT YOUR HEART OUT! way! These snacks are great for the kids. They can also be used in the above recipe to add a unique touch to entertaining. When you create your own dishes using EAT YOUR HEART OUT! products, please write to me. I'd love to hear from you!



Facts
  • Low Calorie
  • No Cholesterol
  • Low or No Sodium
  • Low or No Fat
  • Heart Healthy!
  • Soybeans are Non-GMO
  • 12-18 Month Shelf Life
  • No Chemical Additives
  • No Preservatives
  • Kosher
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